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Baklava in disposable tray pack 16x155g

(Or £35.13 each)

TIP: Is always cheaper to buy in cases!

Traditional Mediterranean dessert consisting of multiple flaky buttery filo-layers filled with chopped nuts, drenched in indulgent syrup

Ingredients: syrup (sugar, water, glucose, citric acid, butter aroma, vanillin), pastry sheet Beirut (wheat flour, water, corn starch, salt, preservative: sorbic acid), walnut mix [walnut, breadcrumbs (wheat flour, water, salt, yeast), cinnamon], butter mix [cow milk butter, vegetable fat (vegetable oils (cottonseed oil and / or sunflower oil) and vegetable fats (palm oil, palm kernel oil) in varying proportions, flavoring, coloring: beta-carotene (E160a)), sheep - goat butter], pistachio. The product may contain traces of: egg, soy, peanuts, sesame, sulphιtes.

Keep in freezer (-18°C to -22°C) for 10 months. Do not remove packaging while defrosting. Defrost for 4-6hrs at 0°C. Keep at +4°C to +18°C for 5 days. Do not refreeze after thawing.

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