512037 Multigrain white bread 18x500g

ALLERGENT SUBSTANCES: THE PRODUCT MAY CONTAIN MILK, EGG, LOUPINE, NUTS, MUSTARD.

HANDLING INSTRUCTIONS: Thawing-Heating (Heating homogenezation of product mass). Thaw the product. Heat oven at 210οC. Bake at 200οC για 25’ – 30’ depending on quantity and oven type. Steam for 6’’ at the beginning.

INGREDIENTS: wheat flour, flour mixture (wheat flour whole grain wheat flour, wheat gluten, soya flakes, sun flower seeds, flax seeds, wheat bran, salt, millet, processed corn seeds, rye flour, processed wheat bran, dextrose, barley flour, wheat starch, thickener Ε412 acidity agent Ε263, texture agent (wheat gluten, wheat flour, enzymes), yeast, sesame, flax seeds, sun flower seeds