512137 Lagana with corn 570g

ALLERGENT SUBSTANCES: THE PRODUCT MAY CONTAIN NUTS, EGG, MILK, MUSTARD, CELERY

HANDLING INSTRUCTIONS: Thawing-Heating (heating homogenization of product mass). Put the product in a cooling chamber till fully defrost. Preheat oven at 220οC. Heat at 220οC for 6’ – 7’ depending on quantity and oven type. Add steam for approximately 8’’ at the beginning of the process.

INGREDIENTS: wheat flour, corn mixture (processed corn flour, corn flour bran, sunflower seeds. Wheat gluten , wheat flour, spices, emulsifier Ε471, lupin flour, bakery improver Ε300, enzymes), texture improver(wheat gluten, enzymes)sunflower oil, salt, yeast, corn flakes.

INSTRUCTIONS FOR USE:
1. THAW THE FROZEN PRODUCT VERY WELL. 2. DO NOT REFREEZE THE THAWING PRODUCTS.